• June 28, 2023

• News

National survey shows independent butchers cutting better deal for people and planet

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• June 23, 2023

• News

Member profile: Cranstons, Butcher and Maker

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• June 20, 2023

• News

Pork crowned most popular meat at Coronation

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• June 16, 2023

• News

Meat-free products have potential to cause confusion with shoppers

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• June 14, 2023

• News

Top marks for AHDB Education as food programme brings food and farming to UK school children

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• June 9, 2023

• News, Uncategorized

Member profile: Aldens of Oxford

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• June 7, 2023

• News

Easter boost helps early year lamb sales

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• June 2, 2023

• News

LEAF Open Farm Sunday

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• June 1, 2023

• Members, News

Is your shop BBQ ready?

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• May 30, 2023

• News

NCB membership top tips for BBQ season 2023

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• May 23, 2023

• News

Butcher’s Shop of the Year & Champion of Champion 2023 revealed

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• May 19, 2023

• News

We Eat Balanced continues to protect reputation of meat and dairy

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• May 17, 2023

• News

A battle royal at Scotland’s Butcher Wars

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• May 17, 2023

• Legislation, Members, News

Abattoir closures impacting farming and food business across the UK, survey finds

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• May 16, 2023

• Events, News

AGM & Members Day 2023

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