Team GB Butchery — UK Lions Squad announced for the World Butchers Challenge — Australia 2028

Team GB Butchery — UK Lions Squad announced for the World Butchers Challenge — Australia 2028 The Team GB Butchery — UK Lions Board is proud to announce the squad selected to represent Great Britain at the World Butchers Challenge in Australia 2028. These talented butchers were chosen for their exceptional skill, consistency and drive […]
Aubrey Allen Named 2026 Retailer of the Year at the Farm Shop & Deli Retailer Awards

Aubrey Allen Named 2026 Retailer of the Year at the Farm Shop & Deli Retailer Awards The winners of the 2026 Farm Shop & Deli Retailer Awards were revealed on the 13th April, and leading the celebrations was Aubrey Allen of Leamington Spa, proudly named this year’s Retailer of the Year. At a lively ceremony […]
Great British Beef Week 2026 celebrates locally sourced British beef

Great British Beef Week 2026 celebrates locally sourced British beef The Agriculture and Horticulture Development Board (AHDB) announces the launch of Great British Beef Week 2026 on St George’s Day, 23 April, shining a light on the vital role of farm shops and local butchers in bringing naturally delicious British beef to tables across the […]
Be inspired by industry leaders at The UK Food & Drink Shows

Be inspired by industry leaders at The UK Food & Drink Shows Butchers and meat specialists visiting next month’s The UK Food & Drink Shows will have the opportunity to by inspired and informed by a host of industry leaders and innovators. Taking place at the NEC Birmingham from Monday 13 to Wednesday 15 April, […]
Meat Industry Stars Celebrated at Institute of Meat and Worshipful Company of Butcher’s Annual Prizegiving

Meat Industry Stars Celebrated at Institute of Meat and Worshipful Company of Butcher’s Annual Prizegiving In one of the meat industry’s favourite traditions, today the Institute of Meat (IoM) and Worshipful Company of Butchers (WCB) celebrated the achievements of apprentices, employers and training providers at their Annual Prizegiving, held at Butchers Hall, London. After welcoming […]
Celebrate National Butchers’ Week 2026 and Back Your Local Butcher

Celebrate National Butchers’ Week 2026 and Back Your Local Butcher National Craft Butchers is calling on meat lovers across the UK to get behind National Butchers’ Week, running from 2nd to 8th March 2026. The week highlights the skill, care and community role of independent butchers, and encourages people to visit their local butcher, learn […]
UK’s Standout Specialist Retailers Named as Farm Shop & Deli Retailer Awards 2026 Finalists

UK’s Standout Specialist Retailers Named as Farm Shop & Deli Retailer Awards 2026 Finalists From village stores breathing life back into rural communities to pioneering farm shops redefining local food retail, the Farm Shop & Deli Retailer Awards 2026 have today unveiled their finalists – shining a spotlight on the most inspiring independent food retailers […]
What’s new at The 2026 UK Food & Drink Shows

What’s new at The 2026 UK Food & Drink Shows Food innovation and the continued growth of the food-to-go market are among the topics in the spotlight at this year’s UK Food & Drink Shows – with plenty on offer for butchers, farm shops and meat specialists. Bringing together businesses from across the industry at […]
AHDB brings British pork to the table year round with expanded 2026 campaign

Great British pork for a great British summer – AHDB’s ‘British pork. But not as you know it’ back bigger than ever The Agriculture & Horticulture Development Board’s (AHDB) ‘British pork. But not as you know it’ campaign is set to return three times in 2026 with high-impact bursts across the year – including its […]
Plumpton College Butchery Showcase & Meat Product Awards 2026

Plumpton College Butchery Showcase & Meat Product Awards 2026 Fresh from winning Meat Management Magazine’s Training Provider of the Year 2025, Plumpton College kicks off its centenary year with the Plumpton Butchery Showcase & Meat Product Awards, celebrating innovation and excellence in the meat industry. This year’s theme, “Innovation in Product Development,” brings together leading […]