• September 23, 2022

• Legislation, Members, News

NCB Business Update: Mini Budget & Energy Relief

READ MORE

• September 21, 2022

• Events, News

Meat Management Meat Industry Awards 2022, winners revealed

READ MORE

• September 15, 2022

• Events, Members, News

Her Majesty Queen Elizabeth II

READ MORE

• September 5, 2022

• Events, News

World Butchers Challenge Winners Announced!

READ MORE

• August 30, 2022

• Legislation, Members, News

As yet another small abattoir closes – is time running out for locally produced meat?

READ MORE

• August 19, 2022

• Members, News

Haywards Heath in West Sussex has become the first town in Europe to sign up to the Plant Based Treaty

READ MORE

• August 8, 2022

• Members, News

Women in Meat Awards shortlist announced – your vote counts

READ MORE

• August 5, 2022

• Members, News

NCB members shine at Guild of Fine Food Great Taste 2022 Awards

READ MORE

• July 29, 2022

• Members, News

AA issues Amber Traffic Warning for weekend

READ MORE

• July 29, 2022

• Members, News

Cost of living squeeze and rising input costs threaten farm business margins

READ MORE

• July 19, 2022

• Members, News

Managing staff in hot weather

READ MORE

• July 6, 2022

• Members, News

France ban meaty terms for plant-based food

READ MORE

• June 13, 2022

• Members, News, Uncategorized

Call for Abattoir Apprentices

READ MORE

• June 1, 2022

• News

Notice of Annual General Meeting

READ MORE

• May 31, 2022

• News

Industry Guidance on peanut protein contamination of Soybean lecithin 

READ MORE