The first results are in for Butchery’s most coveted awards! Today, Craft Butchers from England and Wales will receive their eagerly awaited results, from National Craft Butchers Product Awards. After being blind tasted by a team of expert judges, each butcher will find out if any of their products have scooped a prestigious gold, silver, […]
The Women in Meat Industry Awards Shortlist was announced last week, these awards are designed to recognise the vitally important contributions that women make to the meat sector. This unique awards initiative is driven by Meat Management reader nominations and votes, with an expert judging panel gathering to select the overall Meat Businesswoman of the […]
From Cash to Contactless – Retailer Group Leads Study on Payment Trends in Retail The Independent Retailers Confederation (of which National Craft Butchers is a member) will be working with key financial institutions within the UK to gauge the shift in retail payments. The IRC has partnered with UK Finance, HM Treasury, Bank of England, […]
A survey of more than 1,300 farming and food businesses across the UK found that access to local abattoir services was essential for many of them to operate, with 88% stating their abattoir was either important or essential to the success of their business, while 64% felt the availability, or lack of availability, of a […]
The Energy Bill Relief Scheme currently provides a discount on wholesale gas and electricity prices for all non-domestic consumers. This includes public sector organisations, voluntary sector organisations like charities, and businesses. The scheme came into effect on 1 October 2022 and was always intended to run until 31 March 2023. The new scheme has a […]
Mini-Budget: Highlights for Butchers Today the Chancellor of the Exchequer delivered his Growth Plan 2022 to Parliament, we have pulled some of the key aspects together below Cut in basic rate of income tax to 19% from April 2023 Reverse recent rise in National Insurance (NI) from 6 November Annual investment allowance, the amount companies can […]
After going knife-to-knife with a record 12 other countries at the Golden 1 Center in Sacramento, The Butcher Wolfpack of Germany were named the best butchers in the world at this year’s World Butchers’ Challenge, also known as the ‘Olympics of Meat’. The team of six butchers from Germany were awarded gold and received the […]
Tomorrow, Glossop based butcher John Mettrick will turn off the lights in his small abattoir for the last time. The irony of the situation is not lost on him. As Chair of the Abattoir Sector Group, co-founded with National Craft Butchers, the Sustainable Food Trust, and others, he plays a key role in the fight […]
The Abattoir Worker Standard launched in 2018 has so far attracted less than 50 apprentices onto programme each year. The Standard attracts a funding value of £6,000 per apprentice paid direct to the training provider and this covers the full cost of the typical 15-month training programme that culminates with end point assessments that are […]
© National Craft Butchers 2022 – Registered in England (Company No. 00067142) 1 Belgrove, TN1 1YW – VAT 445792223
© National Craft Butchers 2022
Registered in England (Company No. 00067142) 1 Belgrove, TN1 1YW – VAT 445792223
