Craft Butchers and Climate Change: Talking positively to your customers
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Craft Butchers and Climate Change: Talking positively to your customers Customers these days are extremely interested in climate change and sustainability, during COP27 and January this may increase. Increasingly customers are asking about these issues and want to know where your meat comes from and how the animals were raised and fed. This eat less […]
November Member Zoom Meetings
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November Member Zoom Meetings Our next member meetings will be held via zoom on Monday 7th and Tuesday 15th November at 7pm. NCB meetings are hosted by Butchers for Butchers! They are informal with talking points but no minutes, just NCB members swapping ideas and advice. The meetings normally last about an hour, they can […]
Feed the family for less!
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Feed the family for less! AHDB highlight pork’s affordability with their new campaign message of ‘Feed the family for less’. The latest campaign will run from 17th October to 25th November. Adverts will be visible online, across social media, and TV ads. The campaign is designed to underline pork’s “affordability, versatility, and tastiness” and recipes […]
The Country Food Trust launches their Winter Appeal
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The Country Food Trust launches their Winter Appeal The Country Food Trust has launched its Winter Appeal with the ambition of raising £200,000 to help feed families in crisis. The on-going squeeze in household budgets, caused by rising food and energy prices, means that more people than ever before are turning to their local foodbanks […]
We Eat Balanced campaign returns
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AHDB’s We Eat Balanced campaign returns AHDB are shining a spotlight on the positive food choices that consumers can make by focusing on three key messages. The successful consumer campaign returned on 7 September to help protect long-term consumer attitudes to British meat and dairy, as part of a healthy and sustainable diet. Three key […]
Withdrawal of £20 and £50 paper notes
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On Friday 30th September 2022 the Bank of England is withdrawing the legal tender of the £20 and £50 paper notes. From 1st October, on the polymer £20 and £50 notes will have legal tender status. These will feature JMW Turner on £20 and Alan Turing on £50 notes. After Friday 30th September you will […]
NCB Business Update: Mini Budget & Energy Relief
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Mini-Budget: Highlights for Butchers Today the Chancellor of the Exchequer delivered his Growth Plan 2022 to Parliament, we have pulled some of the key aspects together below Cut in basic rate of income tax to 19% from April 2023 Reverse recent rise in National Insurance (NI) from 6 November Annual investment allowance, the amount companies can […]
Meat Management Meat Industry Awards 2022, winners revealed
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We are pleased to celebrate the success of several of our members at the Meat Management Meat Industry Awards 2022. The finalists and winners of the annual Meat Management Industry Awards were announced on 15th September. The Meat Management Industry Awards are unique in recognising the creativity, innovation and excellence of the UK’s meat industry. […]
Her Majesty Queen Elizabeth II
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A message for our members, In honour of Her Majesty Queen Elizabeth II and so our colleagues can pay their respects, National Craft Butchers offices will be closed on Monday 19th September. We extend our heartfelt sympathy to His Majesty The King, The Royal Family and all those lives she touched. A toolkit has been […]
World Butchers Challenge Winners Announced!
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After going knife-to-knife with a record 12 other countries at the Golden 1 Center in Sacramento, The Butcher Wolfpack of Germany were named the best butchers in the world at this year’s World Butchers’ Challenge, also known as the ‘Olympics of Meat’. The team of six butchers from Germany were awarded gold and received the […]