Be inspired by industry leaders at The UK Food & Drink Shows
Butchers and meat specialists visiting next month’s The UK Food & Drink Shows will have the opportunity to by inspired and informed by a host of industry leaders and innovators.
Taking place at the NEC Birmingham from Monday 13 to Wednesday 15 April, the event boasts 1,200 exhibitors and comprises four individual shows dedicated to specific areas of the market:
- Food & Drink Expo, supported by National Craft Butchers, is the destination for discovering fresh ideas, forging connections and gaining insights into the future of food. It attracts key foodservice buyers as well as decision makers from retail and wholesale grocery operations.
- Farm Shop & Deli Show offers the best-quality local and regional produce alongside exciting new product development and the latest in equipment, labelling and packaging solutions.
- National Convenience Show is the biggest event for the convenience retailing sector and is a one-stop destination for c-store specific products, services and innovations to help boost footfall, increase basket spend and gain a competitive edge.
- Forecourt Show is the must-attend event for sourcing products, fresh ideas and smart solutions to future-proof your business, whether you are part of a symbol group, an independent forecourt, fuel company or dealer.
As well as being a fantastic opportunity to network while seeing the latest products and services the industry has to offer, The UK Food & Drink Shows offers a packed programme of panels and presentations. Among these will be live interviews with major names in the food and drink industry including:
Richard Nicholson, Director of Cannon Hall Farm
In this session, a panel of industry leaders, including Richard Nicholson, will explore the key challenges impacting specialist retailers, but, more importantly, how businesses can adapt, innovate, and thrive in a landscape that demands both resilience and reinvention.
Nicole Casey, Director of Operations at Borough Market
Nicole will offer a behind-the-scenes look at how one of London’s most iconic food destinations continues to thrive while staying true to its heritage.
Kelvin Fletcher, Actor and Presenter
Actor, model, racing driver, presenter and farmer Kelvin will talk about his story from TV screens into farming, the future of Fletchers’ Family Farm and the challenges and opportunities impacting the industry.
Mark Tate, Director and Owner of Field to Fork: Farm Shop & Restaurant
With a restaurant, in-house butchers, outdoor garden centre and a grocery store that offers household products, cards, paper, and gift bags, fresh bakery items, local dairy products, seasonal produce, artisanal products and more, Field to Fork in Warwickshire is driving success with a multi-channel approach. In an exclusive interview, winner of Newcomer of the Year at the Farm Shop & Deli Retailer Awards 2025 to discuss the business in detail, the challenges and opportunities facing the farm shop and deli market and what the future holds for the specialist retailer.
Farm Shop & Deli Show Unveils it’s 2026 Farm Shop & Deli Retailers of the Year!
It’s time to recognise the speciality retailers leading the sector in customer service, innovation, community involvement as well as initiatives aimed at retaining, rewarding, and empowering staff at our 2026 Awards. Join us and see who wins Butcher of the Year!
To ensure visitors make the most of their visit, an online digital event companion will offer a comprehensive event guide, interactive floorplan, seamless indoor navigation and real-time notifications.
The UK Food & Drink Shows is organised by market-leading business information provider William Reed. Covering industries ranging from food and drink to pharmaceuticals and cosmetics, William Reed publishes digital and print media, including The Grocer, and organises prestigious awards, business events and conferences.
To find out more and register for free tickets click here: Food & Drink Expo website.
